Explore the spices and flavours of a renowned and delicious North African cuisine on the guided food tours in Morocco listed below. With excursions catering to over 50s, young adults, single travellers and small groups, there's something available for everyone.

Moroccan Food Holidays

Souks full of colourful spices, famous traditional teahouses, European-style cafes and street vendors serving fresh treats. Food is very important in Morocco. Some of our most popular tours in Morocco are focused on Moroccan cuisine. Try walking food tours of Marrakesh, for example, to taste the freshest bread coming out of wood-fired ovens, kefta (meatball) tagine and delicious local delicacy harira, a soupy tomato and lentil stew.

Delights of Moroccan Cuisine

Cooking classes in Morocco can teach you to make some wonderful dishes. Learn Moroccan chicken pie recipes in the gorgeous seaside city of Essaouira. In capital Rabat, make the delicious almond and argan oil spread called amlou, Morocco's tasty take on peanut butter.

Want something a little different? Check out our full range of European food and wine tours for excursions like vineyard tours in Italy.

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